The food industry is one of the biggest growth markets of the automation sector. Regardless of whether manufacturing of food, primary or secondary packaging, automation is the trend. At AUTOMATICA from June 3 to 6, exhibitors are going to present the latest developments and pioneering solutions for efficient and controlled, safe production methods for food.
A look at the numerously implemented projects shows how far automation has progressed in the food sector. Robots milk cows, slice cheese, sort bakery goods, pack lettuce, palletize beverages - to put it short, there is hardly any process that can be imagined without them. Regardless of whether bakery goods, pasta, confectionery, meat, fish, dairy products, frozen food, fruit and vegetables, whether filling, dosing, cutting, labeling or during picking, packing and palletizing, automated solutions ensure output and savings.